A unique hands on 'Off- grid' dining experience
Magical ‘day experiences’ held at Harewood Farm run between April and October. They can be organised for 4 to 12 people. Young people welcome.
Experience the joy of gathering armfuls of fresh produce straight from the land, to be taken to our stunningly located field kitchen barn, to curate, create and devour a bespoke seasonal feast together.
To inquire about booking your group click here
During a tour of our growing areas, we share our passion for connecting directly to the food we eat, when we harvest it ourselves and revel in its freshness and vitality.
You will be out in nature learning about soil health & regenerative gardening principles.
The focus will be a plant-based, seasonal and local dining experience in superb natural surroundings.